Cheesy Muffins

I almost left this recipe from South Your Mouth alone.  The only thing I changed was leaving out the sugar and replacing it with a little garlic powder.  More spice and less sweet. 🙂

Cheesy MuffinsCheesy Muffins

  • 1 3/4 cup flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon garlic powder
  • 3/4 cup shredded cheddar cheese
  • 1 egg
  • 1 cup milk
  • 1/4 cup melted butter

Preheat oven to 400 degrees.  Mix flour, baking powder, salt, and garlic powder in medium sized bowl.  Stir in the cheese.  In a separate bowl mix egg, milk, and butter.  Add egg mixture to flour mixture and stir to combine.  Scoop into muffin tin (either grease it first or cheat and use papers – I used papers), filling cups about 2/3 full.  It should fill a pan with twelve muffins.  Bake for about 20 minutes or until a toothpick comes out clean.


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