These are my FAVORITE soup side ever!! They take your average loaf of french bread to the next level and trust me when I say it will be hard to limit yourself! These + Wild Rice and Chicken Soup = one of my favorite meals ever.
Cheesy Wheat French Bread Slices
- One loaf wheat french bread
- softened butter
- garlic salt
- shredded mozzarella cheese
Preheat your oven to 375 degrees. Slice your loaf of bread into pieces about 3/4″-1″ thick. Spread a thin layer of butter on each piece, sprinkle with garlic salt (use a light hand or they will be too salty) and oregano. Top with desired amount of mozzarella. Place slices on a baking sheet and pop them in the oven for 6-8 minutes or cheese is melted and lightly brown. Serve warm and try not to eat the whole thing yourself!